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Food science /

Potter, Norman N.

Food science / Norman N. Potter, Joseph H. Hotchkiss. - 5th ed. - New York : CBS Publishers and Distrib, c1995. - xiii, 608 p. : ill. ; - Food science texts series .

ISBN: 0412064510 (alk. paper) 812390472-X

Subjects--Topical Terms:
Food-Trade
Food processing

LC Class. No.: TP370 / .P58 1995

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