Food microbiology / (Record no. 15609)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00479nam a2200157Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 120527s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 101259062511 |
| 100 ## - MAIN ENTRY--AUTHOR | |
| Author | FRAZIER, William C |
| 245 ## - TITLE STATEMENT | |
| Title | Food microbiology / |
| Statement of responsibility, etc | William C Frazier, and Dennis C Westhoff |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 5th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher | McGraw Hill Education |
| Place of publication | New Delhi: |
| -- | New Delhi: |
| Date of publication | c2018. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Pagination | xviii, 492 p. : |
| Other physical details | ill. : |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term | Food |
| Form subdivision | Microbiology |
| 700 ## - ADDITIONAL AUTHOR | |
| Additional Author | WESTHOFF, Dennis C |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| Source of classification or shelving scheme | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Mode of acquisition | Full call number | Accen. No. | Copy number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Non-fiction | OLUSEGUN OKE LIBRARY LAUTECH | OLUSEGUN OKE LIBRARY LAUTECH | 25/10/2023 | Gift | QR 115 .A32 2018 | 0046826 | 2 | Books | ||
| Library of Congress Classification | Non-fiction | OLUSEGUN OKE LIBRARY LAUTECH | OLUSEGUN OKE LIBRARY LAUTECH | 25/10/2023 | Gift | QR 115 .A32 2018 | 0046827 | 2 | Books |