LAUTECH

Food Freezing (Record no. 30641)

MARC details
000 -LEADER
fixed length control field 00929cam a22002055i 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121227s1991 xxk| s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 3540196684
100 1# - MAIN ENTRY--AUTHOR
Author Bald, W. B.
245 10 - TITLE STATEMENT
Title Food Freezing
Remainder of title Today and Tomorrow /
Statement of responsibility, etc edited by W. B. Bald.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New York :
Name of publisher Springer,
Date of publication 1991.
300 ## - PHYSICAL DESCRIPTION
Pagination xii, 203 p.
Other physical details ill.:
520 ## - SUMMARY, ETC.
Summary, etc Food Freezing: Today and Tomorrow represents the contributions of the invited speakers to an advanced study seminar held by the Institute for Applied Biology of the University of York during April 1990. The main objective of the seminar was to bring together food scientists and engineers to discuss their mutual problems and to seek new directions for possible solutions.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term Life sciences.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term Biochemistry.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term Life Sciences.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term Biochemistry, general.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Item type Books
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QH345
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QD415-436
Holdings
Source of classification or shelving scheme Not for loan Collection code Home library Current library Shelving location Date acquired Mode of acquisition Full call number Accen. No. Copy number Koha item type
Library of Congress Classification   Non-fiction OLUSEGUN OKE LIBRARY LAUTECH OLUSEGUN OKE LIBRARY LAUTECH   22/10/2015 Gift TP 372.3 .F66 1989 0013335 1 Books