The technology of food preservation, (Record no. 35740)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00536nam a2200169 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 701012s1970 ctua b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788123911281 |
| 100 1# - MAIN ENTRY--AUTHOR | |
| Author | Desrosier, Norman W. |
| 245 14 - TITLE STATEMENT | |
| Title | The technology of food preservation, |
| Statement of responsibility, etc | by Norman W. Desrosier, James N. Desrosier. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 4th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi: |
| Name of publisher | CBS Publishers and Distributors Pvt Ltd, |
| Date of publication | c2020. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Pagination | x, 690 p. |
| Other physical details | illus. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term | Food |
| General subdivision | Preservation |
| 700 ## - ADDITIONAL AUTHOR | |
| Additional Author | Desrosier, Jamers N. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX601 |
| Item number | .D46 1970 |
| Source of classification or shelving scheme | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Mode of acquisition | Full call number | Accen. No. | Copy number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Non-fiction | OLUSEGUN OKE LIBRARY LAUTECH | OLUSEGUN OKE LIBRARY LAUTECH | Food and Consumer Faculty Library | 13/12/2021 | Purchased | TX 601 .D46 2020 | 0045924 | 1 | Books |