Public health (Record no. 35770)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00383nam a22001337a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 211217b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781741751024 |
| 100 ## - MAIN ENTRY--AUTHOR | |
| Author | LAWRENCE,Mark |
| 245 ## - TITLE STATEMENT | |
| Title | Public health |
| Remainder of title | Nutrition: from principles to practice |
| Statement of responsibility, etc | Mark Lawrence and Tony Worsley |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Oxon |
| Name of publisher | Routledge |
| Date of publication | c2018 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Other physical details | ills |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term | Nutrition |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| Source of classification or shelving scheme | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Mode of acquisition | Full call number | Accen. No. | Copy number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Non-fiction | OLUSEGUN OKE LIBRARY LAUTECH | OLUSEGUN OKE LIBRARY LAUTECH | Food and Consumer Faculty Library | 17/12/2021 | Purchased | TX 349 .P87 2018 | 0045941 | 1 | Books |