Food science / (Record no. 37101)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00493nam a22001697a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 231124b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9789386418890 |
| 100 ## - MAIN ENTRY--AUTHOR | |
| Author | Srilakshmi, B. |
| 245 ## - TITLE STATEMENT | |
| Title | Food science / |
| Statement of responsibility, etc | B. Srilakshmi |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 7th ed.: |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New delhi. |
| Name of publisher | New age international (P) limited, publishers. |
| Date of publication | c2018 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Pagination | xvii, 494p.: |
| Other physical details | ill,:(with pictures and colors) |
| 500 ## - GENERAL NOTE | |
| General note | Include index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term | Food |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term | Nutrition |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| Source of classification or shelving scheme | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Mode of acquisition | Full call number | Accen. No. | Copy number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Non-fiction | OLUSEGUN OKE LIBRARY LAUTECH | OLUSEGUN OKE LIBRARY LAUTECH | 24/11/2023 | Purchased | TX 359 .S65 2018 | 00049514 | 1 | Books |