Food science and nutrition.
by Roday, Sunetra.
[ Books ] Edition statement:2nd ed. Published by : Oxford University Press. (New Delhi.) Physical details: xxi, 408 p. ill.: ISBN:0198078862. Year: 2012 Item type: Books
| Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| OLUSEGUN OKE LIBRARY LAUTECH | Non-fiction | TX 541 .R685 2012 (Browse shelf) | 1 | Available | 0037858 |
Browsing OLUSEGUN OKE LIBRARY LAUTECH Shelves Close shelf browser
| TX 541 .P64 1994 Food analysis : theory and practice / | TX 541 .P64 1994 Food analysis : theory and practice / | TX 541 .P64 1994 Food analysis : theory and practice / | TX 541 .R685 2012 Food science and nutrition. | TX 545 .In58 Introduction to the chemical analysis of foods / | TX 545 .J3 1973 The chemical analysis of foods and food products. | TX 551 .B418 2008 A textbook of Foods and Nutrition & Dietetics/ |
Includes index.
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