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Food Science /

by Srilakshmi, B.
[ Books ] Edition statement:[Sixth Multi Colour Ed.] Published by : New Age International Publishers, (New Delhi:) Physical details: xviii, 490 p.: ill. (some Col. ) ISBN:9788122438093.
Subject(s): Food procesing plants
Year: 2015 Item type: Books
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Current location Collection Call number Copy number Status Date due Barcode
OLUSEGUN OKE LIBRARY LAUTECH
Food and Consumer Faculty Library
Non-fiction TP 373 .S65 2015 (Browse shelf) 5 Available 0043491
OLUSEGUN OKE LIBRARY LAUTECH
Food and Consumer Faculty Library
Non-fiction TP 373 .S65 2015 (Browse shelf) 5 Available 0043492
OLUSEGUN OKE LIBRARY LAUTECH
Food and Consumer Faculty Library
Non-fiction TP 373 .S65 2015 (Browse shelf) 5 Available 0043493
OLUSEGUN OKE LIBRARY LAUTECH
Engineering Faculty Library
Non-fiction TP 373 .S65 2015 (Browse shelf) 5 Available 0043494
FACULTY OF ENVIRONMENTAL SCIENCES
Engineering Faculty Library
Non-fiction TP 373 .S65 2015 (Browse shelf) 5 Available 0043495
Browsing OLUSEGUN OKE LIBRARY LAUTECH Shelves , Shelving location: Food and Consumer Faculty Library Close shelf browser
TP 372.5 A33 2009 Quality control for the food industry A statistical approach TP 373 .S65 2015 Food Science / TP 373 .S65 2015 Food Science / TP 373 .S65 2015 Food Science / TP 374 .K56 2018 Food packaging technology / TP 374 .K56 2018 Food packaging technology / TP 374 .S35 2021 The science and technology of soyabean /

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