Biotechnology : an introduction / Susan R. Barnum.
Material type:
TextPublication details: Belmont, CA : Thomson/Brooks/Cole, c2018.Edition: 2nd edDescription: x, 323p. : illISBN: - 9780534492960
- TP248.2 .B363 2005
Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| OLUSEGUN OKE LIBRARY LAUTECH Food and Consumer Faculty Library | Non-fiction | TP 248.2 .B37 2018 (Browse shelf(Opens below)) | 1 | Available | 0045883 |
Browsing OLUSEGUN OKE LIBRARY LAUTECH shelves,Shelving location: Food and Consumer Faculty Library Close shelf browser (Hides shelf browser)
| RM 218 .W94 2019 Oxford handbook of nutrition and dietitics | SF 250.5.D35 2018 Dairy production | SF 251 .F78 2018 Fundamentals of dairy chemistry / | TP 248.2 .B37 2018 Biotechnology : | TP 248.2 D38 2018 A Textbook of Biotechnology | TP 248.65 .G66 2019 Lipid synthensis and manufacture | TP 248.65 .L57L56 2018 Lipid synthesis and manufacture / |
Includes index
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