Analytical Techniques in food processing Mukesh Sharma
Material type:
TextPublication details: New delhi Random Publications 2018Description: 295p. illISBN: - 9789351116073
Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| OLUSEGUN OKE LIBRARY LAUTECH | Non-fiction | TP 371 .2 S43 2019 (Browse shelf(Opens below)) | 5 | Available | 0047256 | |||||||||||||
| OLUSEGUN OKE LIBRARY LAUTECH | Non-fiction | TP 371 .2 S43 2019 (Browse shelf(Opens below)) | 5 | Available | 0047257 | |||||||||||||
| OLUSEGUN OKE LIBRARY LAUTECH Food and Consumer Faculty Library | TP 371.2 S43 2018 (Browse shelf(Opens below)) | 5 | Available | 0045894 |
Browsing OLUSEGUN OKE LIBRARY LAUTECH shelves,Shelving location: Food and Consumer Faculty Library Close shelf browser (Hides shelf browser)
| TP 371.2 R43 2017 Basic food science and technology / | TP 371.2 .R43 2017 Basic food science and technology / | TP 371.2 .R43 2017 Basic food science and technology / | TP 371.2 S43 2018 Analytical Techniques in food processing | TP371.44 .H36 2020 Handbook of indigenous fermented foods / | TP 372.5 A33 2009 Quality control for the food industry | TP 373 .S65 2015 Food Science / |
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