Laboratory handbook of chromatographic methods; chief editor O. Mikes, translation editor R.A. Chalmers, contributors R.A. Chalmers [and others], [translated from the Czech by Dr. Jindřich Liebster].
Material type:
TextPublication details: New York, McGraw, 2018.Description: xix, 542 p. illus., tables, diagrsISBN: - 9784265432581
- QD271 .M7213 1966
Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| FACULTY OF FOOD AND CONSUMER SCIENCES Food and Consumer Faculty Library | Non-fiction | QD 271 .M7213 2018 (Browse shelf(Opens below)) | 1 | Available | 0045911 |
Revised ed. published in 2018 under title: Laboratory handbook of chromatographic and allied methods.
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