Techniques of food preservation /
by Shrivastava Pradeep
[ Books ]
Additional authors:
Swarup Abha
Published by :
Discovery Publishing House LTD.
(New Delhi)
Physical details: ix:, 320p:, ill,
ISBN:9789350562307.
Year: 2022
Item type:
Books
| Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| OLUSEGUN OKE LIBRARY LAUTECH | Non-fiction | TP 493.5 S67 2022 (Browse shelf) | 1 | Available | 00050279 |
Browsing OLUSEGUN OKE LIBRARY LAUTECH Shelves Close shelf browser
| TP 434 .F66 2021 Food and potential industrial applications of bambara groundnut / | TP 444.P6 T35 2018 Technology of Potato processing | TP 444.P6 T35 2018 Technology of Potato processing | TP 493.5 S67 2022 Techniques of food preservation / | TP 562 .K86 2022 Juice processing technology / | TP 562 .K86 2022 Juice processing technology / | TP 690 .A37 2017 Catalysis In Petroleum And Petrochemical Industries/ |
Include Index
There are no comments for this item.