Essentials of Hospitality Management/ Ibukunoluwa Augustine Ayodele
Material type:
TextPublication details: Ilorin Pabulum Global Ltd. 2020Description: vii:.103p. illISBN: - 97897852177773
- TX911.3.M27 .A952020
Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| OLUSEGUN OKE LIBRARY LAUTECH Agricultural Faculty Library | Non-fiction | TX911.3.M27 .A952020 (Browse shelf(Opens below)) | 2 | Available | 00052495 | |||||||||||||
| OLUSEGUN OKE LIBRARY LAUTECH Agricultural Faculty Library | Non-fiction | TX911.3.M27 .A952020 (Browse shelf(Opens below)) | 2 | Available | 00052496 |
Browsing OLUSEGUN OKE LIBRARY LAUTECH shelves,Shelving location: Agricultural Faculty Library Close shelf browser (Hides shelf browser)
| TX 556 .M4M37 2012 Meat hygiene/ | TX557 .A98 2022 Authenticity of foods of plant origin / | TX911.3.M27 .A952020 Essentials of Hospitality Management/ | TX911.3.M27 .A952020 Essentials of Hospitality Management/ | Z5970 .A79 2021 Aquaculture in the Caribbean Basin : |
Includes index
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