TY  - BOOK
AU  - Hadwin George
AU  - Gale Medwin
TI  - Fish and Fishery Culture: : Assessment and Evaluation  
SN  - 9789386372086
AV  - SH 277 .H33 2020
PY  - 2020///
CY  - Singapore
PB  - Springer.
KW  - Fisheries
KW  - Evaluation
KW  - Statistical methods
KW  - Fishery management
KW  - Economic aspects
KW  - Fish culture
N1  - Includes References
ER  -