TY  - BOOK
AU  - Naes, Tormod
TI  - Individual Differences in Sensory and Consumer Science: Experimentation, Analysis and interpretation
SN  - 780081003947
AV  - QA279 .N34 2018
PY  - 2018///
CY  - United Kingdom.
PB  - ELSEVIER WOODHEAD PUBLSHING
KW  - Sensory Evaluation
KW  - Statistical Method
KW  - Consumer research
KW  - Methodology
KW  - Food
KW  - Analysis
N1  - it includes index
ER  -