LAUTECH

Understanding food : principles and preparation / Amy Brown.

By: Material type: TextPublication details: Australia ; Wadsworth Cengage Learning, c2011.Edition: 4th edDescription: xvii, 625, [56] p. : illISBN:
  • 9780538736237 (hbk.)
  • 0538736232 (hbk.)
Subject(s): LOC classification:
  • TX354 .B684 2011
Item type: Books
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
OLUSEGUN OKE LIBRARY LAUTECH Non-fiction TX 354 .B684 2011 (Browse shelf(Opens below)) 2 Available 0037767
OLUSEGUN OKE LIBRARY LAUTECH Non-fiction TX 354 .B684 2011 (Browse shelf(Opens below)) 2 Available 0037768

Includes index

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