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Results of search for 'su:{Food Composition}'
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Aurand, Leonard W.
Berk, Zeki
Damodaran, Srinivasa...
Fennema, Owen R.
Food Standards Agenc...
GUIRRE, Michelle Mc
Institute of Food Re...
Lean, Michael E. J.
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Biochemistry
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Food
Food Composition
Nutrition
Your search returned 13 results.
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1.
Fox and Cameron's food science, nutrition & health /
Michael E. J. Lean.
by
Lean, Michael E. J
Edition:
7th ed. /
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London : New York :
Hodder Arnold ; Distributed in the United States by Oxford University Press,
2006
Availability:
Items available for loan:
OLUSEGUN OKE LIBRARY LAUTECH
(8)
Call number:
TX 354 .F69 2006, ..
.
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2.
Food chemistry /
Tilak Ram.
by
Ram, Tilak
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
New Delhi :
Random Publications.
2018
Availability:
Items available for loan:
OLUSEGUN OKE LIBRARY LAUTECH
(3)
Call number:
TX 545 .R26 2018, ..
.
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3.
Food chemistry /
by
Meyer, Lillian Hoagland
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
New Jersey. :
John Wiley and sons, Inc., 2018.
Availability:
No items available.
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4.
Food chemistry /
by
Meyer, Lillian Hoagland
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
New Jersey. :
John Wiley and sons, Inc., 2018.
Availability:
Items available for loan:
OLUSEGUN OKE LIBRARY LAUTECH
(1)
Call number:
TX 545 .M612 2018
.
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5.
Food composition and analysis /
Leonard W. Aurand, A. Edwin Woods, Marion R. Wells.
by
Aurand, Leonard W
Woods, A. Edwin
Wells, Marion R
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
New York :
Van Nostrand Reinhold,
c2019
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6.
Food composition and analysis /
Leonard W. Aurand, A. Edwin Woods, Marion R. Wells.
by
Aurand, Leonard W
Woods, A. Edwin
Wells, Marion R
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
New York :
Van Nostrand Reinhold,
c2019
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7.
Food composition and analysis /
Leonard W. Aurand, A. Edwin Woods, Marion R. Wells.
by
Aurand, Leonard W
Woods, A. Edwin
Wells, Marion R
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
New York :
Van Nostrand Reinhold,
c2019
Availability:
Items available for loan:
OLUSEGUN OKE LIBRARY LAUTECH
(1)
Call number:
TX 531 .A93 2019
.
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8.
Fennema's food chemistry /
edited by Srinivasan Damodaran, Kirk L. Parkin, and Owen R. Fennema.
by
Damodaran, Srinivasan
Parkin, Kirk
Fennema, Owen R
Edition:
5th ed.
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Boca Raton :
CRC Press/Taylor & Francis,
c2017
Availability:
Items available for loan:
OLUSEGUN OKE LIBRARY LAUTECH
(1)
Call number:
TX 541 .F65 2017
.
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9.
Braverman's Introduction to the biochemistry of foods/
by Z Berk
by
Berk, Zeki
Edition:
2nd.- ed. -
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Amsterdam ; Boston :
Elsevier Inc.
2020
Availability:
Items available for loan:
OLUSEGUN OKE LIBRARY LAUTECH
(1)
Call number:
TX 531 .B47 2020
.
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10.
Nutritional science table of food composition.
Michelle Mc Guirre
by
GUIRRE, Michelle Mc
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
2018
Mc Graw Hill
2018
Availability:
Items available for loan:
OLUSEGUN OKE LIBRARY LAUTECH
(1)
Call number:
QP 141 .N88 2018
.
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11.
Fox and Cameron's food science, nutrition & health /
Michael E. J. Lean.
by
Lean, Michael E. J
Edition:
7th ed. /
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London : New York :
Hodder Arnold ; Distributed in the United States by Oxford University Press,
2006
Availability:
No items available.
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12.
Fox and Cameron's food science, nutrition & health /
Michael E. J. Lean.
by
Lean, Michael E. J
Edition:
7th ed. /
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London : New York :
Hodder Arnold ; Distributed in the United States by Oxford University Press,
2006
Availability:
No items available.
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13.
The composition of foods
McCance and Widdowson's Food Standards Agency and Institute of Food Research
by
Food Standards Agency
Food Standards Agency
Institute of Food Research
Edition:
6th ed.
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Cambridge
RSC
2008
Availability:
Items available for loan:
OLUSEGUN OKE LIBRARY LAUTECH
(1)
Call number:
TX 551 .F662008
.
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