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1. Books Fox and Cameron's food science, nutrition & health / by Lean, Michael E. J. Publication: London : | New York : Hodder Arnold ; | Distributed in the United States by Oxford University Press, 2006 . x, 320 p. : , Previous ed.: published as Food science, nutrition and health. London : Edward Arnold, 1995. Date: 2006 Availability: Items available: OLUSEGUN OKE LIBRARY LAUTECH (2), OLUSEGUN OKE LIBRARY LAUTECH (3), OLUSEGUN OKE LIBRARY LAUTECH (3),
2. Books Food chemistry / by Ram, Tilak, Publication: New Delhi : Random Publications. 2018 . v, 327 p. : , includes index Date: 2018 Availability: Items available: OLUSEGUN OKE LIBRARY LAUTECH (1), OLUSEGUN OKE LIBRARY LAUTECH (2),
3. Books Food chemistry / by Meyer, Lillian Hoagland, Publication: New Jersey. : John Wiley and sons, Inc., 2018. . vii, 212 p. : Availability: No items available:
4. Books Food chemistry / by Meyer, Lillian Hoagland, Publication: New Jersey. : John Wiley and sons, Inc., 2018. . vii, 212 p. : Availability: Items available: OLUSEGUN OKE LIBRARY LAUTECH (1),
5. Books Food composition and analysis / by Aurand, Leonard W. Publication: New York : Van Nostrand Reinhold, 2019 . xi, 690 p. : , "An AVI book." Date: 2019 Availability: No items available:
6. Books Food composition and analysis / by Aurand, Leonard W. Publication: New York : Van Nostrand Reinhold, 2019 . xi, 690 p. : , "An AVI book." Date: 2019 Availability: No items available:
7. Books Food composition and analysis / by Aurand, Leonard W. Publication: New York : Van Nostrand Reinhold, 2019 . xi, 690 p. : , "An AVI book." Date: 2019 Availability: Items available: OLUSEGUN OKE LIBRARY LAUTECH (1),
8. Books Fennema's food chemistry /   Publication: Boca Raton : CRC Press/Taylor & Francis, 2017 . 979 p. : Date: 2017 Availability: Items available: OLUSEGUN OKE LIBRARY LAUTECH (1),
9. Books Braverman's Introduction to the biochemistry of foods/   Publication: Amsterdam ; | Boston : Elsevier Inc. 2020 . xii,565 p. : Date: 2020 Availability: Items available: OLUSEGUN OKE LIBRARY LAUTECH (1),
10. Books Nutritional science table of food composition. by GUIRRE, Michelle Mc Publication: 2018 Mc Graw Hill 2018 . 304p. , includes index Date: 2018 Availability: Items available: OLUSEGUN OKE LIBRARY LAUTECH (1),
11. Books Fox and Cameron's food science, nutrition & health / by Lean, Michael E. J. Publication: London : | New York : Hodder Arnold ; | Distributed in the United States by Oxford University Press, 2006 . x, 320 p. : , Previous ed.: published as Food science, nutrition and health. London : Edward Arnold, 1995. Date: 2006 Availability: No items available:
12. Books Fox and Cameron's food science, nutrition & health / by Lean, Michael E. J. Publication: London : | New York : Hodder Arnold ; | Distributed in the United States by Oxford University Press, 2006 . x, 320 p. : , Previous ed.: published as Food science, nutrition and health. London : Edward Arnold, 1995. Date: 2006 Availability: No items available:
13. Books The composition of foods by Food Standards Agency Publication: Cambridge RSC 2008 . xv,; 537p. Date: 2008 Availability: Items available: OLUSEGUN OKE LIBRARY LAUTECH (1),