| 000 | 00586cam a22001814a 4500 | ||
|---|---|---|---|
| 008 | 090930s2010 flua b 001 0 eng | ||
| 020 | _a9781420091892 (alk. paper) | ||
| 245 | 0 | 0 |
_aPoultry meat processing / _cedited by Casey M. Owens, Christine Z. Alvarado, Alan R. Sams. |
| 250 | _a2nd ed. | ||
| 260 |
_aBoca Raton, FL : _bCRC Press, _cc2010. |
||
| 300 |
_axii, 441 p. : _bill. ; |
||
| 650 | 0 |
_aPoultry _xProcessing. _96606 |
|
| 700 | 1 |
_aOwens, Casey M. _96607 |
|
| 700 | 1 |
_aAlvarado, Christine. _96608 |
|
| 700 | 1 |
_aSams, Alan R. _96609 |
|
| 942 | _cBK | ||
| 050 | 0 | 0 |
_aTS1968 _b.P675 2010 |
| 999 |
_c29614 _d29614 |
||