| 000 | 01366cam a22001814a 4500 | ||
|---|---|---|---|
| 008 | 100903s2012 njuab b 001 0 eng | ||
| 020 | _a9780470290460 (hardback) | ||
| 100 | 1 |
_aFeinstein, Andrew Hale. _98762 |
|
| 245 | 1 | 0 |
_aPurchasing : _bselection and procurement for the hospitality industry / _cAndrew Hale Feinstein and John M. Stefanelli. |
| 250 | _a8th ed. | ||
| 260 |
_aHoboken, N.J. : _bWiley, _cc2012. |
||
| 300 |
_axv, 688 p. : _bill. (some col.), col. map ; |
||
| 520 | _a"Hospitality professionals will find that this eighth edition balances purchasing activities with product and information from a management perspective. Each chapter has been revised so that the most current concepts available are presented along with even more in-depth coverage of hospitality purchasing. Numerous examples, questions, and exercises are included to reinforce new concepts. In order to reflect changes in the field, technology applications in the purchasing function are discussed throughout. New, revised, and updated illustrations and photographs of concepts, companies, and products relating to the purchasing function have also been included to give hospitality professionals a better understanding of the field"-- | ||
| 650 | 0 |
_aHospitality industry _xPurchasing. _98763 |
|
| 700 | 1 |
_aStefanelli, John M. _98764 |
|
| 942 | _cBK | ||
| 050 | 0 | 0 |
_aTX911.3.P8 _bF45 2012 |
| 999 |
_c30503 _d30503 |
||