| 000 | 00604pam a2200181 a 4500 | ||
|---|---|---|---|
| 999 |
_c35738 _d35738 |
||
| 008 | 870723s1988 nyua b 001 0 eng | ||
| 020 | _a9780442204891 | ||
| 245 | 0 | 0 |
_aFundamentals of dairy chemistry / _ceditor, Noble P. Wong ; associate editors, Robert Jenness, Mark Keeney, Elmer H. Marth. |
| 250 | _a3rd ed. | ||
| 260 |
_aNew York : _bVan Nostrand Reihold Co., _cc2018. |
||
| 300 |
_ax, 700 p. : _bill. ; |
||
| 500 | _a"An AVI book"--Verso t.p. | ||
| 650 | 0 |
_aMilk _xComposition. |
|
| 650 | 0 |
_aDairy products _xComposition. |
|
| 700 | 1 | _aWong, Noble P. | |
| 942 | _cBK | ||
| 050 | 0 | 0 |
_aSF251 _b.F78 1988 |