| 000 | 00465pam a2200145 a 4500 | ||
|---|---|---|---|
| 999 |
_c35790 _d35790 |
||
| 008 | 850329s1985 nyua b 001 0 eng | ||
| 020 | _a9786565685866 | ||
| 245 | 0 | 0 |
_aStarch conversion technology: _cedited by G.M.A. van Beynum, J.A. Roels. _bfood science and technology |
| 260 |
_aNew Jersey : _bJohn Wiley, _cc2018. |
||
| 300 |
_aviii,various pages. : _bill. ; |
||
| 650 | 0 | _aStarch. | |
| 700 | 1 | _aBeynum, G. M. A. van, | |
| 942 | _cBK | ||
| 050 | 0 | 0 |
_aTP415 _b.S73 1985 |