| 000 | 00428nam a22001337a 4500 | ||
|---|---|---|---|
| 999 |
_c35798 _d35798 |
||
| 008 | 220105b ||||| |||| 00| 0 eng d | ||
| 020 | _a9780412780905 | ||
| 100 | _aBall, G. F. M. | ||
| 245 |
_aBioavailability and analysis of vitamins in foods / _cG. F. M. Ball. |
||
| 260 |
_a( India ) : _bSpringer-Science+Business Media, B. V. _cc2019. |
||
| 300 |
_a(xv, 584 p.) : _bill.: |
||
| 650 |
_aVitamins _vBioavailability |
||
| 942 | _cBK | ||