| 000 | 00601pam a2200205 a 4500 | ||
|---|---|---|---|
| 999 |
_c38251 _d38251 |
||
| 008 | 960321s1996 nyua b 001 0 eng | ||
| 020 | _a9783030654337 | ||
| 100 | 1 | _aVieira, Ernest R. | |
| 245 | 1 | 0 |
_aElementary food science / _cErnest R. Vieira. |
| 250 | _a5th ed. | ||
| 260 |
_aSwizerland _bSpringer _c2023 |
||
| 300 |
_axix, 602 p. : _bill. ; _einclude index |
||
| 440 | 0 |
_aFood science texts series _96385 |
|
| 650 | 0 | _aFood handling. | |
| 650 | 0 |
_aFood industry and trade. _96386 |
|
| 650 | 0 | _aFood science. | |
| 700 | 1 | _aOwusu-Apenten, Richard | |
| 942 | _cBK | ||
| 050 | 0 | 0 |
_aTX537 _b.R66 1996 |