Enzymes in food processing / (Record no. 35772)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00634cam a2200193 a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 951201s1995 enka b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781461358978 (acidfree paper) |
| 245 00 - TITLE STATEMENT | |
| Title | Enzymes in food processing / |
| Statement of responsibility, etc | edited by G.A. Tucker, T Nagodawithana and Gerald Reed. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | London ; |
| -- | |
| Name of publisher | Springer-Science+Business Media,B.V, |
| Date of publication | c2018. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Pagination | xii, 319 p. : |
| Other physical details | ill. ; |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term | Enzymes |
| General subdivision | Industrial applications. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term | Food industry and trade. |
| 700 1# - ADDITIONAL AUTHOR | |
| Additional Author | Tucker, G. A. |
| 700 1# - ADDITIONAL AUTHOR | |
| Additional Author | Nagodawithana,T. |
| 700 1# - ADDITIONAL AUTHOR | |
| Additional Author | Reed, G. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP456.E58 |
| Item number | E59 1995 |
| Source of classification or shelving scheme | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Mode of acquisition | Full call number | Accen. No. | Copy number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Non-fiction | OLUSEGUN OKE LIBRARY LAUTECH | OLUSEGUN OKE LIBRARY LAUTECH | Food and Consumer Faculty Library | 17/12/2021 | Purchased | TP 456.E58 2018 | 0045914 | 1 | Books |