Introduction to general, organic and biochemistry / (Record no. 37817)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00637cam a2200193 a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 030109s2004 caua 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780495391128 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0495391123 |
| 100 1# - MAIN ENTRY--AUTHOR | |
| Author | Bettelheim, Frederick A., |
| 245 10 - TITLE STATEMENT | |
| Title | Introduction to general, organic and biochemistry / |
| Statement of responsibility, etc | Frederick A. Bettelheim, , Jerry March. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 4th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Fort worth |
| Name of publisher | Harcourt brace college pubisher |
| Date of publication | c1995 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Pagination | xxxii.;740p.; |
| Other physical details | ill. (some col.) ; |
| 500 ## - GENERAL NOTE | |
| General note | Includes index,glossary and answers. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term | Chemistry. |
| 700 1# - ADDITIONAL AUTHOR | |
| Additional Author | March, Jerry, |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Item type | Books |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QD31.2 |
| Item number | .B48 2004 |
| Source of classification or shelving scheme | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Mode of acquisition | Full call number | Accen. No. | Copy number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Non-fiction | OLUSEGUN OKE LIBRARY LAUTECH | FACULTY OF FOOD AND CONSUMER SCIENCES | Food and Consumer Faculty Library | 06/03/2024 | Gift | QD31.2 .B48 1995 | 00050609 | 1 | Books |