Food science;
by Potter, Norman N.
[ Books ] Edition statement:5th ed. Published by : CBS (New Delhi) Physical details: xiii, 608 p. illus. ISBN:812390474-x. Year: 1996 Item type: Books
| Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| OLUSEGUN OKE LIBRARY LAUTECH | Non-fiction | TX 354 .P58 1996 (Browse shelf) | 2 | Available | 0016434 | |
| OLUSEGUN OKE LIBRARY LAUTECH | Non-fiction | TX 354 .P58 1996 (Browse shelf) | 2 | Available | 0023648 |
Browsing OLUSEGUN OKE LIBRARY LAUTECH Shelves Close shelf browser
| TX 354 .B684 2011 Understanding food : principles and preparation / | TX 354 .L37 1992 Guide to good food / | TX 354 .L37 1992 Guide to good food / | TX 354 .P58 1996 Food science; | TX 354 .P58 1996 Food science; | TX 354 .T46 2010 Nutrition for life / | TX 354 .T46 2010 Nutrition for life / |
There are no comments for this item.