Flavor chemistry and technology / by Henry B. Heath and Gary Reineccius.
Material type:
TextPublication details: New York : New Delhi : CBS Publishers & Distributers, c1988.Description: xiii, 442 p. : illISBN: - 0870555170 :
- 8123904797
- TP372.5 .H43 1986
Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| FACULTY OF PURE AND APPLIED SCIENCES Pure & Applied Sciences Faculty Library | Non-fiction | TP 372.5 .H43 1988 (Browse shelf(Opens below)) | 1 | Available | 0027709 |
Browsing FACULTY OF PURE AND APPLIED SCIENCES shelves,Shelving location: Pure & Applied Sciences Faculty Library Close shelf browser (Hides shelf browser)
| TP 155 .S531 2002 Engineering chemistry / | TP 200 .M345 2007 Chemical process industries/by | TP 318 .G978 2013 Elements of fuels, furnances and refractories | TP 372.5 .H43 1988 Flavor chemistry and technology / | TP 155 .S32 2011 Introduction to industrial chemistry / | TS 1105 .N739 Fundamentals of pulp and paper manufacture. |
There are no comments on this title.
Log in to your account to post a comment.