Laboratory manual for food canners and processors. Microbiology and processing
Material type:
TextPublication details: New Delhi Medtech 2018Description: viii,336p. illusISBN: - 9789387210011
- TX603 .N28 1968
Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| OLUSEGUN OKE LIBRARY LAUTECH | Non-fiction | TX 603 .N37 2018 (Browse shelf(Opens below)) | 2 | Available | 0039848 | |||||||||||||
| OLUSEGUN OKE LIBRARY LAUTECH Food and Consumer Faculty Library | Non-fiction | TX 603 .N37 2018 (Browse shelf(Opens below)) | 2 | Available | 0039849 |
Previous editions published under title: A laboratory manual for the canning industry.
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