Elementary food science / Ernest R. Vieira.
Material type:
TextSeries: Food science texts seriesPublication details: Swizerland Springer 2023Edition: 5th edDescription: xix, 602 p. : ill. ; include indexISBN: - 9783030654337
- TX537 .R66 1996
Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| OLUSEGUN OKE LIBRARY LAUTECH | Non-fiction | TX 537 .R66 2023 (Browse shelf(Opens below)) | 1 | Available | 00048586 |
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| TX 535 .M64 Thermal Properties of Food and Agricultural Materials / | TX 535 .M64 Thermal Properties of Food and Agricultural Materials / | TX 535 .M64 Thermal Properties of Food and Agricultural Materials / | TX 537 .R66 2023 Elementary food science / | TX 541 .P64 2022 Food analysis : | TX 541 .P64 2022 Food analysis : | TX 541 .P64 2022 Food analysis : |
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