LAUTECH

The chemical analysis of foods and food products, Morris B. Jacobs ...

By: Material type: TextPublication details: New Delhi, CBS Publisher & Distributors 1973Edition: 3rd edDescription: xxii, 970p. incl. illus., tablesISBN:
  • 9788123906430
Subject(s): LOC classification:
  • TX531 .J3
Item type: Books
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
OLUSEGUN OKE LIBRARY LAUTECH Non-fiction TX 531 .J53 1973 (Browse shelf(Opens below)) 2 Available 0040410
OLUSEGUN OKE LIBRARY LAUTECH Non-fiction TX 531 .J53 1973 (Browse shelf(Opens below)) 2 Available 0040411

Table on lining-paper.

"References" at end of each chapter except the last.

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