Olusegun Oke Library, Ladoke Akintola University of Technology

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LAUTECH
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The chemical analysis of foods and food products /

by Jacobs, Morris B.
[ Books ] Edition statement:3rd ed. Published by : Van Nostrand Reinhold company, (New York:) Physical details: xxiv, 681 p. illus. ISBN:9780483543461.
Subject(s): Food -- Analysis. | Chemistry, Analytic.
Year: 2017 Item type: Books
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Current location Collection Call number Copy number Status Date due Barcode
OLUSEGUN OKE LIBRARY LAUTECH
Food and Consumer Faculty Library 		Non-fiction TX 545 .J53 2017 (Browse shelf) 1 Available 0045891

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